Lamb

A fresh assorted root vegetable stew served in a bubbling hot clay bowl topped with a tangy whipped fenugreek. Served with a tender chunk of Haneeth lamb or Massloug lamb and a traditional Yemeni style clay oven baked bread

Traditional Saltah combined with shredded lamb & served bubbling hot in a clay bowl with a warm clay oven bread

A very teder chunk of lamb sauteed then boiled in a seasoned mirepoix for hours. Served with mixed vegetables and rice

Mix grilled shish & chicken kebob served with vegetables and rice

2 sticks of small chunk meat, onion, grilled served with vegetables and rice.

Grilled baby lamb chops, seasoned to perfection, served with vegetables over rice

Our most popular dish, slow-roasted lamb seasoned to perfection. Served with mixed vegetables and rice.

A Yemeni style stew. Cooked with large chunks of lamb, okra, carrots, potatoes, onion & green peas served with warm clay oven bread or rice

Boneless lamb sauteed with long grain basmati rice, scallion & parsley

Lamb Glaba cooked with long grain basmati rice, scallion, parsley & onion served mixed & ready to eat